Triangle C Beef

We strive to make the healthiest, nutrient-dense beef possible.

Remembering back a few years…

…when I first heard the Cactus Cuties sing the National Anthem. I must have watched this video 75-100 times over the succeeding years and every time it gives me chills. Makes me want to join a barbershop quartet.

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Come to the “farm-and-see” health care model

In the early 90’s Dr. Rima Laibow conducted a study on food supplements and their effect, not only on our health, but on the dramatic dollar savings on “after you get sick care” (Doctors, Hospitals and pharmaceuticals DHP) later in life. $40 saving on those big three verses each dollar spent on supplements. The FDA must […]

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100% Grass-fed and Grass-finished beef deliveries to Boise

Happy New Year. I hope your 2017 is “Enough” I will start my on again, off again beef deliveries this coming Saturday. I will be in the SW corner of the parking lot at 10th and Grove (summer location for the New Boise Farmers Market) at 1:00 pm. Simply email (*protected email*) or call me […]

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2017 pricing for individual cuts, from a local farmer who is starting his 16th year of Grass- Finishing.

NO GRAIN EVER, since 2001 Nutritionally-Maximized by DESIGN NO* toxins, HEALTHY fats, and LOTS of minerals If you are looking for Nutrient-Rich, Flavorful, NO-GRAIN Beef, chock full of Omega 3 and other CLEAN FATS, you’re in the right place.                        “Our cows eat better than you!” Here […]

Here we go again

Look at what the FDA has just approved. Bacteria eating viruses to spray on our food just before it is packaged. Really???? An excerpt from an article that NBC put on the web over the weekend states… “The viruses are grown in a preparation of the very bacteria they kill, and then purified. The FDA […]

MY “go to website” for human health

Greenmedinfo.com was started in 2007 by Sayer Ji. I really like the daily/weekly updates they put out and they are not trying to sell you something all of the time. Green Med’s email today announced the launch of their new website. You might want to give it a look… Great information if you are in the […]

Public enemy #1 … it is not John Dillinger anymore

I just read an article that I thought I would never see. Sugar is now being called out on the carpet. Around 5-6 years ago I first head Dr. Robert Lustig of the University of California SF speak about sugar. Lustig’s 90-minute lecture, “Sugar, the Bitter Truth,” has nearly 6.5 million views on YouTube and […]

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Another Happy customer wrote this nice note…

“Steve,   Your grass fed beef is the best tasting beef we’ve ever had. We previously lived in Colorado and had been buying our grass fed beef from different ranches there, for 10 years. We’re so glad we bought a side of beef from you last spring. Thanks for all of your hard work to make […]

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Wine, Farmers and Friends . . . December 2nd.

Please join ICSA for a networking event to kickoff the 2016 Sustainable Agriculture Symposium. We’ll gather the evening before the conference to get to know local farmers and food activists while enjoying local snacks and Cinder’s best wines. Date: Friday, December 2nd, 6 PM – 8 PM Location: Cinder Winery, Garden City Cinder wine, local craft […]

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Grass Finished by DESIGN or grass fed by default

I happen to feel our creator had a pretty good DESIGN in place before man messed with it. It seems that on the farm or ranch, the more we try to mimic nature, the better things get. During hurricane Andrew, in Homestead Florida, in one instance, every house in a 16 square block subdivision was […]